Subway Job Application Process
Subway is an American franchise chain that was founded in 1965 by Fred DeLuca and Peter Buck and operates in the fast-food industry. Doctor’s Associates Inc. owned and operated by Subway, the world’s fastest expanding franchise chain, has a total of 44,105 branches in 110 countries. With its headquarters in Milford, Connecticut, Subway’s European branches are from Amsterdam, Australia and New Zealand branches from Brisbane, Asian branches from Beirut and Singapore, and South American branches from Miami.
Subway is one of the leading companies of fast food chains today. It actively recruits entry-level staff, including part-time or seasonal positions. Generally, he does not seek experience in his personnel. For this reason, you can easily start your career life here. In addition, you can work in different categories such as kitchen, shuttle or courier and you can be promoted with the training you will receive as you work and progress.
Apply Online Subway Jobs
Subway accepts applications from its career site. In addition to this, you can also prepare a CV for yourself and deliver it by hand from the nearest Subway restaurant.
Cafeteria Staff
The primary responsibility of the Cafeteria Staff member will be to prepare food on a daily basis to provide breakfast and lunch to 900+ employees and trainees. Clean, replenish food items on serving line during mealtimes. Complete cleanup routine and after breakfast and lunch inside and outside of the kitchen area as well as eating areas.
Position responsibilities include but are not limited to:
- Preparation of all food on a daily basis
- Set-up/Breakdown of food lines in Cafeteria for breakfast and lunch
- Cleaning of Cafeteria, kitchen and equipment (soda machines, ovens and walk-ins) to a high standard
- Help with weekly food and dry storage deliveries. Rotate all stock and checking expiration dates. Inform supervisor if product is running low or out
- Prep food for special events and Franchisee Welcome Receptions. Must be able to work over time for special events on a rotating basis. Help R&D with their food prep. Assist with and other special projects as well.
- As part of a multifunctional Team will be required to assist in other areas on the Facilities Team as needed.
Cafeteria Assistant
Cafeteria Assistant will prepare food on a daily basis under direct supervision to provide breakfast and lunch to 900+ employees and trainees. Clean, replenish food items on serving line during mealtimes. Complete cleanup routine and after breakfast and lunch inside and outside of the kitchen area as well as eating areas.
Position responsibilities include but are not limited to:
- Preparation of all food on a daily basis.
- Set-up/Breakdown of food lines in Cafeteria for breakfast and lunch.
- Cleaning of Cafeteria, kitchen and equipment (soda machines, ovens and walk-ins) to a high standard.
- Help with weekly food and dry storage deliveries. Rotate all stock and checking expiration dates. Inform supervisor if product is running low or out.
- Prep food for special events and Franchisee Welcome Receptions. Must be able to work over time for special events on a rotating basis. Help R&D with their food prep. Assist with and other special projects as well.
Field Consultant
This is a great opportunity for an organized, energetic and highly motivated individual to join exciting team! As a Franchise Business Consultant representing Subway® World Headquarters in the Southeast and Southwest Kentucky market(s) you will be responsible to work with SUBWAY® restaurant owners to help them achieve their goals by monitoring operations and performing monthly evaluations and follow-ups. You will also increase operational standards through guidance and training, improve management skills and provide sound advice to increase profitability. As a Franchise Business Consultant, you will be exposed to every aspect of QSR operations, from building sales and profits, to building relationships, to building the SUBWAY business!
Position responsibilities include but are not limited to:
- BUILDING SALES & PROFITS: Impart Operational and Compliance guidance and education during Restaurant Visits: Consistently evaluate SUBWAY restaurants using the Restaurant Evaluation and compliance review on a monthly basis. Document adherence to Company compliance standards, improvements made, areas of opportunity and direction on how to improve. Evaluate how the restaurant is performing compared to SUBWAY policies and procedures, analyze sales and cost data and provide specific customized direction to improve in these areas.
- BUILDING RELATIONSHIPS: Coach and counsel franchisees to reach individual store and territory goals. Train franchisees, managers, and store employees with regard to Company goals and initiatives. Provide guidance to franchisees to grow their business. Develop productive working relationships with franchisees, territory team members and HQ employees. Build Territory Relations by visiting all assigned restaurants/owners at minimum twice per month (more often as needed), communicating with franchisees via voicemail, e-mail, territory meetings, individual franchise meetings and written communications. Gains respect from franchisees to be recognized as an asset to the business and leader in the field. Assist Territory Manager, Senior Field Consultant and FWH staff, as needed.
- BUILDING STORES: Assist Territory Manager and development team with Site Reviews by conducting three day parts of customer intercepts for all reviews within assigned area. Provide direction and proficiency to franchisees and staff with regard to New Store Openings & Transfer Training Hours. Help to determine the readiness of the location to open based on their assessment of the operation Assist with the opening of all new SUBWAY locations as outlined by the Company. Complete an opening Evaluation, opening photographs, and opening hours log and submit to FWH within the required time frame.
- SELF-DEVELOPMENT: Applies designated training programs to develop new skills. Participates in all scheduled training classes, including on-line Sonexis training , be available to travel on an occasional basis to training sessions in Milford, field meetings, conventions, and staff meetings.
Sandwich Artist
A Sandwich Artist™ serves and adds value to customer needs in an efficient and friendly manner. This position promotes Subway® brand awareness and ensures hygiene standards are met.
Key accountabilities
Store merchandising
- Receive deliveries and check in stock
- Daily bread counts
- Food preparation including bread and cookie baking
Food safety
- Comply with Food Code of Practice
- Ensure food is prepared and stored and preparation areas are maintained according to Health & Safety and Audit standards
- Carry out temperature checks and record as per company process
- Complete daily and weekly cleaning schedules as per cleaning chart
Security & loss prevention
- Take precautions to prevent theft of, and damage to, the stock or store
- Follow company security procedures
- Secure cash and stock from loss or theft
Cashier operations
- Count end of shift monies and drop in safe
Subway Job Application Form/PDF
You can find out whether there is printable job application form available for Subway from the last section of the article. It is one of the essential steps to download the application form and fill it out with necessary information. After this step, you can finish the application process by visiting one of the branches of the company to submit your application or by submitting the application online.
How much do Subway sandwich artists make?
The typical Subway Sandwich Artist makes $10 per hour. Sandwich Artist hourly pay at Subway can range from $8 – $650.
Is being a Subway sandwich artist hard?
Making sandwiches is not hard, no. At first it’s all about getting used to the equipment and measurements, but after that it’s like doing anything else you’ve been doing for awhile. It is not hard at all. Follow the formula and you will get a work of art every time!
Is Subway training paid?
Yes subway does pay staff when training them, is basically consider as you have the job. Yes. Training is a part of your orientation. You get paid for any training or work you will do, just like any other job.
How many hours do you get at Subway?
30 hours a week, five to six days a week, night and morning.
How old do you have to be to work at Subway?
At least 14.
How to apply for Subway jobs;
https://www.subway.com/en-US/Careers
